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Complete your dining experience with our elegant and balanced desserts. Our chefs carefully prepare light and delicious options that offer a pleasant finish after the wine. No need for extra decoration, the flavors speak for themselves.

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DessertsComplete your dining experience with our elegant and balanced desserts. Our chefs carefully prepare light and delicious options that offer a pleasant finish after the wine. No need for extra decoration, the flavors speak for themselves.

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Parfait

It offers a soft dessert experience with its thick and slightly cold texture. It captures both sweet and slightly sour notes, balanced with the sherbet, forest fruits and lemon zest on top. It elegantly completes the need for dessert after a meal.

TRY 400

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Crème Brule

A timeless dessert that combines a crispy and creamy texture, prepared with classic vanilla cream and a caramelized sugar layer. Served with fresh forest fruits, it offers a balanced and light finish.

TRY 400

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Hot Baklava

Our dessert, prepared with traditional baklava yufka and plenty of walnuts and served hot from the oven, adds a modern touch to the classic flavor with homemade ice cream served on the side. A warm and refreshing harmony.

TRY 450